Monday, July 13, 2009

4 Healthy Homemade Recipes for National Ice Cream Month

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July 13, 2009
Cool Down With Frozen Treats
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Click here for 4 heavenly (and healthy) ice cream recipes
A Low-Cal Way to Celebrate National Ice Cream Month

Tip: When making your own ice cream, use low-fat milk and sweeten with seasonal fruit and a dash of sugar.

Q: Isn't homemade ice cream complicated to make?

A: Using six ingredients or less, these recipes are quick and simple. The hardest part is waiting for the ice cream to freeze! And using milk, sugar, and fruit eliminates chemicals and preservatives that may be lurking in store-bought varieties.

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